Turrón (Spanish: [tuˈron]), torró (Catalan: [tuˈro], [toˈro]), torrone (Italian: [torˈrone], Brazilian Portuguese: [toˈʁoni]), turrone (Sardinian: [turˈrone]), torrão (European Portuguese: [tuˈʁɐ̃w]), turon (Tagalog: [tuˈɾon]) or nougat is a confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts, and usually shaped into either a rectangular tablet or a round cake.

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dbo:abstract
  • Turrón (Spanish: [tuˈron]), torró (Catalan: [tuˈro], [toˈro]), torrone (Italian: [torˈrone], Brazilian Portuguese: [toˈʁoni]), turrone (Sardinian: [turˈrone]), torrão (European Portuguese: [tuˈʁɐ̃w]), turon (Tagalog: [tuˈɾon]) or nougat is a confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts, and usually shaped into either a rectangular tablet or a round cake. It is frequently consumed as a traditional Christmas dessert in Spain as well as countries formerly under the Spanish empire, particularly in Latin America. (en)
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  • Torró, torrone, torrão, turon, turrone, nougat (en)
dbp:caption
  • Turrón of Alicante type (en)
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dbp:mainIngredient
  • Honey, sugar, egg whites, almonds or other nuts (en)
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  • Turrón (en)
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  • Turrón (Spanish: [tuˈron]), torró (Catalan: [tuˈro], [toˈro]), torrone (Italian: [torˈrone], Brazilian Portuguese: [toˈʁoni]), turrone (Sardinian: [turˈrone]), torrão (European Portuguese: [tuˈʁɐ̃w]), turon (Tagalog: [tuˈɾon]) or nougat is a confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts, and usually shaped into either a rectangular tablet or a round cake. (en)
rdfs:label
  • Turrón (en)
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